Our Commitments
Commitments that Stand Up to Scrutiny
Through our commitments and actions, we perpetuate 38 years of expertise dedicated to the traditions and specialties of the Breton and French regions.
We strive as much as possible to reduce our consumption of resources (water, electricity, packaging, etc.) and we are proud to ensure the well-being of our team, which comprises around thirty employees.
To guarantee the quality of our products and the transparency of our practices, we adhere to several labels:
Produit en Bretagne, Label AB, PME+, our certifications are not marketing arguments, but independent audits renewed annually. The PME+ label, supported by the FEEF, distinguishes independent French companies committed to a social and environmental progress approach, audited annually by an independent assessment body according to a standard inspired by ISO 26000.
The AB Label guarantees agriculture without synthetic pesticides, verified by the same type of rigorous control. All these are proofs that our commitments are verified, not just asserted.
Our jams, a reflection of our traditions
No compromise on quality, our jams remain true to what they have always been.
- Traditional cooking: Our jams are cooked in open copper cauldrons over an open flame.
- Demanding fruit selection: We do not compromise on the quality of the fruit to guarantee an unbeatable flavour.
- Responsible sourcing: 100% French sugar, Breton cream and butter... Over 70% of our purchases are made in France.
- No artificial colours or synthetic additives: Every ingredient has a purpose.
- Total transparency: The origin of the fruit is clearly displayed on each jar.
Organic, Certified
Our Organic Jam range is certified Organic Agriculture.
- Fruit grown without pesticides: A traceable supply chain from field to jar.
- Verifiable commitment: Not a marketing claim, an official certification with regular checks.
- The label on every jar: A simple guide for choosing with confidence.
Made in Brittany
Since 2001, we have been proud to carry the Produit en Bretagne label, a testament to our commitment to local expertise and Breton quality.
This label promotes companies dedicated to authentic regional production, guaranteeing products made in Brittany with passion and high standards. By choosing our products, you support a dynamic local economy and strong values of proximity, ethics, and quality.
IFS Progress Food
In 2026, we obtained IFS Progress Food – Basic Level certification, demonstrating our commitment to the safety and quality of our products.
This certification, complemented by our HACCP approach, ensures control over our manufacturing processes and compliance with food safety requirements. With a score of 94.11%, it rewards the hard work of our teams and our constant desire to improve our practices to offer safe and quality products.
SME +
In 2024, we obtained the PME+ label, which recognizes French companies committed to responsible and sustainable practices. This label guarantees our commitment to environmentally friendly production, Made in France, the quality of our products, and the well-being of our employees.
By choosing our products, you
support a company that places ethics, people, and the planet at the heart of its development.
Our Breton fruit
Fruits sourced in Brittany
| Fruit | Origin | Product |
|---|---|---|
| Shallot | Brittany | |
| Onion | Roscoff | |
| Apple | Landeleau | |
| Blueberry | Brittany | |
| Rhubarb | Brittany | |
| Strawberry | Plougastel | |
| Strawberry | Brittany |
